Healthy Oatmeal Protein Cake Doughnuts

  

Healthy Oatmeal Protein Cake Doughnuts 🍩 

(Makes 9-11. Preheat oven 375F bake 11 mins)

• 1-2 ripe banana (mashed)
• 4 tbsp honey
• 1/2tsp cinnamon
• 2eggs
• 1 Heap tbsp Greek yogurt
• Splash of vanilla
• 2-3 tsp baking powder ( I use closer to 3, but often eyeball it)
• pinch of salt
• 1/4 cup heavy cream (if you don’t have that 2tbsp ea. milk & butter)
• 1tbsp ground flax 
• 1 tbsp chia seeds 
• 1cup almond flour
• 1 1/4 cup oat flour *we grind oats in a coffee grinder (or whole wheat pastry flour)
• Dark chocolate chips on top for frosting (or sprinkle of coconut sugar for more plain cake doughnut)

  

  Simply mix, oil silicone doughnut mold pan with olive or coconut oil, fill pan and bake at 375F for 11 mins. cool for 5mins before removing from pan (important), and then spread choc with a butter knife. add sprinkles and serve with cold milk or hot coffee for a fabulous morning. :)

Enjoy!

Casey

Content by Casey Clark - http://cozyhomemakingvibes.blogspot.com

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